Lechuza Amantes

Varietals: 50% Cabernet Sauvignon, 30% Nebbiolo, 20% Merlot.

Winemaker: Kristin Shute.

Region: Valle de Guadalupe.

Fermentation: 40 months in French and American oak.

Visual: Magenta, with ruby undertones.
Nose: Red fruits, herbal notes, spices, dates, walnuts.
Taste: Medium acidity, round, agrees with aroma, fresh fruits with an elegant and long finish.